과학 기술
126 articlesCloisonné
Traditional Chinese enamelware art form known for its vibrant colors and intricate craftsmanship.
Mozi
Mozi was an ancient Chinese philosopher and founder of Mohism, emphasizing universal love, anti-aggression, and scientific reasoning.
The Nong Jia (Farmers' School)
The Nong Jia is one of the philosophical schools of ancient China, founded by Shennong, emphasizing agricultural wisdom and martial arts.
Là Yuè (Twelfth Lunar Month)
The twelfth month of the Chinese lunar calendar, marking the end of the year and preparation for the Spring Festival.
Dunhuang City
Dunhuang is a historic city in Gansu province, renowned for its ancient Silk Road heritage and cultural significance.
Kung Pao Chicken
A traditional Chinese dish of stir-fried chicken with peanuts and vegetables, known for its balance of spicy, sweet, and savory flavors.
Laozi
Laozi, also known as Lao-Tzu, was an ancient Chinese philosopher and writer traditionally regarded as the founder of Taoism.
Chinese Calligraphy
Chinese calligraphy is a traditional art form using brush and ink to create aesthetically pleasing writing.
Lacquerware
Lacquerware is a traditional craft involving the application of lacquer to create durable, decorative objects with a rich history spanning thousands of years.
Shangsi Festival
Shangsi Festival, celebrated on the third day of the third lunar month, is an ancient Chinese tradition with diverse cultural significance.
Dragon Headraising Day
Traditional Chinese festival marking the beginning of spring agricultural activities and dragon worship.
Dizi (Chinese Flute)
The dizi is a traditional Chinese bamboo flute with a rich history spanning over 7,000 years.
Chinese New Year's Eve
Chinese New Year's Eve, known as Chuxi, is a traditional Chinese festival marking the end of the lunar year.
Chinese Characters
Chinese characters are logographic symbols that represent words or morphemes in the Chinese language, with a history spanning over three millennia.
Wuliangye
A premium Chinese baijiu (white liquor) produced in Yibin, Sichuan province, renowned for its unique five-grain formula and traditional brewing techniques.
Moutai Liquor
Moutai is a premium Chinese baijiu produced in Maotai Town, Guizhou Province, renowned for its unique flavor and cultural significance.
Zhou Dynasty
The Zhou Dynasty was the longest-lasting dynasty in Chinese history, ruling from approximately 1046 BCE to 256 BCE.
Huangjiu
Huangjiu is a traditional Chinese fermented rice wine with a history spanning over 8,000 years.
Scented Tea
Scented tea is a category of tea leaves that have been infused with flower petals or aromatic blossoms to create a unique flavor profile.
Qin Shi Huang
The first emperor of unified China who ended the Warring States period and established the Qin Dynasty.